Science Brief: Prevention and Control of Respiratory and Gastrointestinal Infections in Kindergarten through Grade 12 (K-12) Schools
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This brief reviews research on school-based methods to prevent respiratory and gastrointestinal infections, contributing to the development of guidelines for kindergarten through grade 12 (K-12) schools. The focus is on a range of strategies, beyond individual interventions like hand washing, to effectively reduce the transmission of infections.
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The information provided on this website is for educational purposes only. It does not substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition.